Dinner Menu

APERITIVOS ~ APPETIZERS

Ensalada César

$6.95

Caesar Salad

Ensalada de Tomate, Pepino, Aguacate, y Cebolla

$6.95

Cucumber, tomato, avocado, and onion salad.

Ensalada de Palmitos y Aguacate

$6.95

Hearts of Palm & Avocado Salad.

Almejas con Pico de Gallo

$8.50

Little Neck Clams on the half shell with Pico de Gallo Salsa.

Ensalada de Camarones

$12.95

Con pepino, ejotes verdes, chile rojo asado, tomates, cebolla, tocino frito

Latin Shrimp Salad with cucumber, green beans, roasted red peppers, tomatoes, onions, topped with crispy bacon

Almejas al Horno

$8.50

Clams Oreganata

Pupusa de Queso, Frijoles o Revueltas

$2.00

Corn tortilla stuffed with cheese, beans, or mixed with pork

Shrimp Cocktail

$12.95

Jumbo Shrimp served with our special cocktail sauce

Ceviche de Camarones

$12.95

Shrimp marinated in lime juice

Chorizos Argentinos a la Parrilla con chimichurri

$6.50

Grilled Argentinean Sausages served with chimichurri sauce.

La Sopa del Día

$4.95

Soup of the Day – Please ask your server.

PLATOS LATINOS (Entradas) ~ LATIN MAIN DISHES

Bandeja Típica Salvadoreña

$12.95

Carne, yuca, chicharrón, queso, arroz, frijoles, aguacate

Salvadorean Platter - grilled steak, cassava, fried pork rind, cheese, rice, beans and avocado.

Bandeja Típica Hondureña

$12.95

Carne, huevo, arroz, frijoles, plátanos, crema, aguacate

Honduran Platter - Shell steak, fried egg, rice, beans, plantains, cream and avocado.

Bandeja Paisa

$13.95

Carne asada o molida, arroz, frijoles, chicharrón, huevos, arepa, maduros, aguacate

Colombian Platter – Shell Steak or Chopped Meat, rice, beans, fried pork rind, egg, cornmeal patty, sweet plantains, avocado

Bandeja “Casa Latina”

$17.95

Carne asada, 1/4 pollo, aguacate, arroz, frijoles, una ensalada

“Casa Latina” Platter - Grilled steak, 1/4 chicken, avocado, rice, beans, and a salad 

Churrasco Latino

$12.95

Lomo de res, cebolla, pimiento rojo, arroz, frijoles

Shell steak, onions, red pepper, rice, beans

Parrillada Argentina

$19.95

Asado, entraña, molleja, morcilla, chorizo y salchicha

Argentinian BBQ - Grilled short rib, skirt steak, sweetbread, black sausage, mild sausage and thin sausage

Parrillada Mixta

$17.95

Sobrebarriga, pollo, chorizo, arroz, frijoles

Grilled skirt steak, chicken, mild sausage, rice, beans

Carne Asada

$22.95

Con arroz, frijoles, plátanos, y una ensalada

N.Y. Strip Steak with rice, beans, plantains, and a salad

Sobrebarriga a la Plancha

$15.95

Cebolla, chile rojo al horno, arroz, frijoles salsa chimichurri, y una ensalada

Grilled skirt steak served with onions, roasted peppers, rice, beans, chimichurri sauce and a salad

Pollo ~ Chicken

Pollo de la “Casa Latina”

$14.95

1/2 pollo sin huesos al horno con arroz, frijoles y una ensalada

Half a roasted boneless chicken with rice, beans and a salad

Pollo Salteado

$14.95

Con chorizo, pimiento, cebolla y una ensalada

Chicken scarpariello with mild sausage, peppers, onions and a salad

Pechuga de Pollo

$14.95

(al estilo française, marsala o piccata) con vegetales y una ensalada

Chicken Breast any style (française, marsala, picata) with salad and vegetable

Pechuga Empanizada

$15.95

Queso derretido, salsa de tomato servido con ensalada y vegetales

Chicken Parmesan with salad and vegetables

Pechuga a la Parrilla

$15.95

Con güisquil salteado, zanahorias, ayote amarillo, arroz, frijoles, y una ensalada

Grilled Chicken Paillard, julienned Central-American vegetables, rice, beans and a salad

PASTA

Linguine con Almejas Picadas

$11.95

Y crema blanca o salsa de tomate

Linguine with white clam sauce or marinara sauce

Penne alla Vodka

$11.95

Penne in a pink sauce

Ravioles Estofados

$10.95

con queso y crema de calabaza

Homemade Butternut Squash Ravioli with mascarpone cheese and truffle butter

HAMBURGUESAS ~ HAMBURGERS

Hamburguesa

$7.50

con tomate, lechuga y papa fritas

Hamburger Deluxe, tomato, lettuce and french fries

PESCADO & MARISCOS ~ FISH & SEAFOOD

Mediterranean Style Whole Fish

Pargo Rojo

$19.95

Con flor de izote y lorocos, huevo frito, salsa de tomate con albaca, arroz y frijoles

Pan seared whole Red Snapper with izote and loroco flowers, fried egg, stewed grape tomatoes with basil, rice, beans, and a salad

Mojarra Frita

$15.95

Con allote verde salteado güisquil loroco ejote, y ensalada

Pan seared Porgie served with sautéed zucchini, loroco flower, string beans, and salad

Salmon alla Parilla

$17.95

Servido sobre pacaya, frijoles blanco y tomato

Grilled Salmon over sautéed date palm with white beans and tomato.

Filete de Lenguado

$14.95

(al estilo française, marsala o piccata)

Fillet of Sole (française, marsala o piccata)

Camorones al Ajillo

$22.95

Servido con arroz, frijoles, y almejas, acompanado de ensalada

Shrimp Scampi served with rice, beans, clams and a salad

Mariscada a la Peruana

$22.95

Peruvian Seafood Stew